Members Circle

You weren’t meant to build alone.

The Black Women in Food Members Circle is where your biggest career moves are supported by women who truly get it. Here, you can access curated industry resources, capacity-building opportunities, and exclusive event discounts. You can connect with those who celebrate your wins, hold space for your challenges, and remind you that journeys in the food, beverage, and hospitality industry is stronger when shared. Whether you're stepping into your power or writing your next chapter, this is where you can build with intention, rest without guilt, and rise together.

    • Access to global network

    • Members-only events

    • Exclusive invitations and discounts

    • Jobs board

    • Funding opportunities

    • Professional development resources

    • Discussion board

    • Newsletter

  • Must be 18 years or older.

    Open to professionals, students, entrepreneurs, and investors across the food and hospitality ecosystem, including but not limited to:

    • Chefs, restaurateurs, producers, event producers, and food artisans

    • Writers, media professionals, content creators and publishing professionals 

    • Product developers

    • Investors 

    • Educators and researchers

    • Sustainability and supply chain leaders

    • Organizers and activists working toward equitable and inclusive food systems

    • Emerging professionals in food and hospitality

    Demonstrated dedication to creating, investing in, or fostering an inclusive, equitable, and sustainable food system.

Annual: $120 Per year Monthly: $15 Per month

Membership application opens October 27th

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FAQ’s

  • Both options give you full access to all community benefits and resources. The only difference is the duration fo time you will be able to access the online platform.

  • Yes, you can cancel your membership at any time. Monthly memberships can be canceled before your next billing cycle, and annual memberships remain active through the end of your paid year.

  • We welcome individuals who identify as Black women at all stages of their food and hospitality careers—including culinary students, emerging professionals, and experienced industry leaders. Our organization is committed to supporting and advancing Black women in the food and hospitality industry, and our community benefits from the diverse range of experiences and expertise our members bring.

  • Absolutely. This community is designed to include and support seasoned professionals like yourself. Our membership spans the full career spectrum—from emerging talent to established leaders and veterans—precisely because we recognize that meaningful communities require depth of experience at every level.

Still have questions? Contact us at info@dinediaspora.com